Saint Martin’s Day, celebrated on November 11, is a secular tradition in Portugal, associated with conviviality and solidarity, strengthening family and friends’ bonds. Among other things, he is the patron saint of winemakers and restaurateurs.
Traditionally, this day celebrates the flavors of autumn with chestnuts and wine. It is a tradition to taste Magusto, new wine, and chestnuts, whether roasted or cooked with fennel.
This year Sol-Mar created two special dishes to celebrate São Martinho, our customers will taste a delicious Baked Cod with Chestnuts and a Roasted Baby Goat with Chestnuts throughout the weekend. Come and taste them with your family and friends at Sol-Mar!
This week has been amazing! The team couldn’t be happier to launch our redesigned website. In accordance with existing civil rights legislation that protects people with disabilities, our website is accessible to all.
The goal of accessibility is to ensure that all people have access to the content of our website. This will enable them to perceive, understand, navigate, and interact with it effectively.
About 1.5 billion people in the world have disabilities, and only 98% of websites are accessible. Access to use, independence, as well as physical and social resources are among our core values.
Customers, followers, and our community can also find our menus, event planning, and news updates on our website.
We invite you to visit www.solmar-restaurant.com. Send us an email at info@solmar-restaurant.com if you’d like more information.