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DINE-IN RESERVATIONS – WALK-INS WELCOME | PRIVATE DINING | CATERING SERVICES
 

This week has been amazing! The team couldn’t be happier to launch our redesigned website. In accordance with existing civil rights legislation that protects people with disabilities, our website is accessible to all.

The goal of accessibility is to ensure that all people have access to the content of our website. This will enable them to perceive, understand, navigate, and interact with it effectively.

About 1.5 billion people in the world have disabilities, and only 98% of websites are accessible. Access to use, independence, as well as physical and social resources are among our core values.

Customers, followers, and our community can also find our menus, event planning, and news updates on our website.

We invite you to visit www.solmar-restaurant.com. Send us an email at info@solmar-restaurant.com if you’d like more information.

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The recipes of Portuguese cuisine are generally sprinkled with olive oil, some famous around the world. The cuisine has been influenced as a result of its geographical location, ingredients, and colonial history.

Although cod and sardines dominate the Portuguese gastronomy, there are a variety of other seafood dishes available as well, including cockles, conquilhas, mussels, and others.

Regional dishes also include meat, mainly pork and offal, which are used to create regional recipes and snacks, sausages, and ham.

There are many different types of Portuguese sweets that are famous around the world. One of the most delicious is Pastel de Belém.

It is also the wide variety of cheeses that makes them stand out. It is possible to taste flavors that are lighter, brighter, creamy, or dense in Portugal. Sheep’s milk cheese from Serra da Estrela is well known worldwide.

There are also a variety of breads that are part of the Portuguese gastronomic tradition. Served with every meal, they are delicious.

With a wide selection of grape varieties, Portugal is also famous as a wine producer. Port wine’s excellence is guaranteed by the Douro region, the world’s oldest demarcation.

Looking for a taste of Portuguese cuisine? Come to Sol-Mar, where traditional dishes are prepared with high-quality ingredients.

 

 

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To determine the best seafood restaurant in every state, 24/7 Tempo consulted lists, ratings, and reviews from websites including Guide Michelin, Eat This Not That, Food Network, Gayot, Eater, and Time Out, as well as numerous local and regional sites. 

Some are new American restaurants that combine world flavors with fresh, sustainably sourced fish, while others might bring Chinese, Mexican, or Portuguese flavors to the table.

New Jersey: Sol-Mar Restaurant
> Location: Newark

This Portuguese restaurant has a high-end, formal dining room as well as a casual bar dining room. In addition to a wide selection of turf fare (veal, lamb, steaks, pork, and chicken), Sol-Mar specializes in seafood dishes like paella, clams in garlic sauce, octopus salad, and bacalhau à Brás (salt cod with matchstick potatoes, scrambled eggs, and black olives).”

 

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Visit Newark’s Ironbound district

New Yorkers come across the river to Newark’s Ironbound district to dig into some of the best Portuguese and Brazilian food in the country. Visit between June 10 and 12 during Sol-Mar’s (a Portuguese restaurant) Portugal Day celebration. Or just stop by any day — the food will always be there for your culinary enjoyment.

Legenda: Hundreds of crabs have been shipped in preparation of Portugal Day in Newark’s Ironbound District.

Link: https://www.northjersey.com/story/entertainment/dining/2022/06/06/summer-bucket-list-ideas-new-jersey-food-lovers/7468451001/

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Dine on international cuisine in the Ironbound

Most travelers know Newark as one of the most-disliked airports in the country, but the city of Newark itself has quite a few surprises. Foremost is the Ironbound, a neighborhood known as a hub for various immigrant groups in the 19th and 20th centuries, which is one of the state’s best culinary destinations. 

There are more than 170 restaurants in the four-square-mile area, with cuisines ranging from Portuguese (Sol Mar Marisqueira & Restaurant) to Ecuadorian (Ecua Cafe) to Chinese (Cheung Hing). With easy access via public transportation from New York City, it’s a perfect day trip destination.

Link: https://www.lonelyplanet.com/articles/top-things-to-do-in-new-jersey

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Sol-Mar Restaurant(267 Ferry St., 973-344-3041) — Simplicity is key at this restaurant, made up of a bar area for an informal bite alongside a separate dining room. Wherever you sit, try the grilled veal chops smothered in a mushroom sauce for flavors that are spot on solmar-restaurant.com

By Cynthia Correa.

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