For 27 years, SolMar has celebrated Portugal Day, honoring Portuguese heritage and traditions. Join us at our renowned food court for a culinary journey featuring vibrant flavors and Portuguese cuisine. From traditional dishes to refreshing beverages, there’s something for everyone.

Frango de Churrasco: Mouthwatering Portuguese-style grilled chicken with a tantalizing blend of spices.

Bifanas: Succulent pork sandwiches simmered in a flavorful marinade, served on crusty bread.

Enguias: A true delicacy for seafood enthusiasts, showcasing Portuguese cuisine’s diverse seafood treasures.

Salada de Povo: A refreshing salad highlighting fresh parsley, onions, and olive oil.

Lagostas: Indulge in luxurious lobsters, known for their delicate taste and tender meat.

Febras: Bursting with flavors, marinated pork steaks grilled to perfection.

Sardinhas Assadas: Grilled sardines with a smoky and irresistible taste, a Portuguese staple.

Pasteis de Bacalhau: Crispy codfish cakes bursting with flavor,  and tradition of Portuguese gastronomy.

Farturas: Delight your sweet tooth with deep-fried dough delights generously coated in powdered sugar.

Sangria, Portuguese Beer, and Wines: Sip on refreshing Sangria or indulge in Portuguese beer and wines that beautifully pair with diverse dishes.

Join us from June 9th to 11th at SolMar’s food court to celebrate Portugal Day. It’s an event where the Portuguese community and food enthusiasts come together for a delicious experience. Don’t miss the opportunity to savor Portugal’s culinary delights. The seafood we serve comes from Ocean Seafood Depot, a trusted tri-state distributor of fresh and frozen seafood. www.oceansefood.com.

Address: 267 Ferry Street w/ Niagara Street, Newark 07105 – Tel. (973) 344-3041

www.portugaldaybysolmar.com

Photos: Vera Reis / N&P Media Consulting

Sol Mar proudly presents the highly anticipated Portugal Day Festival, a vibrant celebration of Portuguese culture, language, and heritage. From June 9th to 11th, the festival will transform the intersection of Ferry and Niagara Streets into a captivating hub of family-friendly activities, delectable cuisine, and enthralling performances.

Enjoy authentic Portuguese dishes at the expanded food court. From grilled sardines and traditional barbecue chicken to pork sandwiches “bifanas” and fried eels, the festival offers a mouthwatering array of delicacies. Over three days, more than 50,000 meals will be served, featuring an impressive variety of Portuguese culinary delights.

The festival boasts an unforgettable lineup of Portugal’s most talented and popular artists. Experience the platinum-selling singer Ana Malhoa, the captivating rhythms of Némanus, the vibrant performances of Manel do Barril and Dancers, the soulful melodies of Anna Duarte, the exceptional talents of Telmo Rodrigues, and the enchanting sounds of accordionist Cristiana de Sá.

In addition to the cultural festivities, Sol Mar Restaurant will host an extraordinary art exhibition featuring renowned artists Fernando Silva and João Martins. These exceptional artists bring their creativity and mastery to Sol Mar, promising an enriching visual experience for all attendees.

The Portugal Day Festival takes place in Newark’s vibrant Ironbound neighborhood, accessible via major highways and public transportation. This celebration of Portuguese people, language, and culture draws thousands of visitors each year, culminating in a magnificent parade of clubs and folklore groups.

We extend our gratitude to the companies and institutions that have supported this event, including Concrete Systems, BCB Community Bank, Seabras Foods, Teixeiras Bakery, Sysco, Ocean Seafood, Teddy Cars Volkswagen, United States Beverage, Super Bock, Americas Bakery, New Direction Realty – Ana Silva Realtor, Peerless Beverage Company, Heineken, Coors Light, the City of Newark, SPT Television, SIC International, Rádio Clube Português US, and CMTV

Join us in celebrating Portugal’s rich cultural heritage and experience the joy and vibrancy of the Portugal Day Festival by SolMar.

Program The Portugal Day 2023 by SolMar

Friday 06/09 – Manel do Barril & Dancers, Ana Duarte, Némanus; and Fireworks
Saturday 06/10 – Manel do Barril & Dancers, Cristiana de Sá; and Telmo Rodrigues
Sunday 06/11 – Manel do Barril & Dancers, Ana Malhoa, and Fireworks

Mother’s Day is just around the corner, and what better way to celebrate than with a delicious meal at SolMar Restaurant & Marisqueira? If you’re searching for the perfect place to treat your mom and loved ones to an unforgettable dining experience, look no further than SolMar. With its authentic Portuguese and Mediterranean cuisines, SolMar is one of the best seafood restaurants in New Jersey. And this Mother’s Day, SolMar is offering a special menu featuring traditional Portuguese dishes that you won’t want to miss.

One of the highlights of the special menu is the Oven Roasted Cod Fish with Roasted Potato. This dish is a true delicacy and is sure to please even the most discerning seafood lovers. Another must-try dish is the Seafood Rice with Monk Fish & Lobster. This flavorful and hearty dish is perfect for sharing with family and friends.

For those looking to indulge in a seafood feast, the Grilled Seafood Combination for Two People is a must-try. This dish features a mouth-watering selection of seafood grilled to perfection, including shrimp, clams, mussels, and more.

If you prefer meat dishes, SolMar has you covered too. The traditional Oven Roasted Baby Goat, Oven Roasted Veal with Roasted Potato & Vegetables, and Oven Roasted Suckling Pig with Orange are sure to satisfy your cravings for savory meat dishes.

With limited seating available, it’s important to make your reservations in advance to ensure you don’t miss out on this unforgettable Mother’s Day experience. And with SolMar’s family-operated and welcoming atmosphere, you’re sure to feel right at home while enjoying your meal.

Located just a few blocks from Newark Penn Station and close to Newark International Airport, SolMar is conveniently situated in the famous neighborhood of Ironbound. So what are you waiting for? Treat your mom to a special Mother’s Day meal at SolMar Restaurant & Marisqueira and make it a day to remember!

Easter Sunday is a time for gathering with family and loved ones, and what better way to celebrate than with a delicious meal at SolMar Restaurant, the best seafood restaurant in New Jersey! This year, SolMar Restaurant is proud to offer a special Easter Sunday menu that celebrates traditional Portuguese dishes, sure to satisfy your cravings and delight your taste buds.

One of the highlights of SolMar’s Easter Sunday menu is the Oven Roasted Baby Goat. Slow-cooked to perfection, making it a must-try for meat lovers. Another standout dish is the roasted Suckling Pig, which is roasted until the skin is crispy and the meat is fall-off-the-bone tender. The perfect accompaniment to these main dishes is the Oven Baked Cod Fish, which is cooked to perfection and served with a side of potatoes. And for seafood enthusiasts, the Grilled Prawns Mozambique Sauce is a must-try, with its bold and spicy flavor.

To complement these delicious dishes, SolMar Restaurant offers the best selection of Portuguese and worldwide wines, as well as special cocktails like our famous Sangria. And when it comes to dessert, SolMar Restaurant does not disappoint. The Orange Tart is a family secret recipe that has been passed down for generations, with its light and tangy citrus flavor that is the perfect finish to your meal. And for something a little more indulgent, the Pastel de Nata is a must-try, with its crunchy pastry shell filled with a deliciously rich custard.

We encourage you to make a reservation for Easter Sunday at SolMar Restaurant to guarantee a table and avoid disappointment. Our Easter Sunday menu is a celebration of traditional Portuguese dishes that will transport you to the heart of Portugal, right here in New Jersey. We look forward to welcoming you and your loved ones for a memorable dining experience at SolMar Restaurant.

If you’re a seafood lover, mark your calendars because the SolMar Seafood Festival is coming to town. This one-of-a-kind event will bring the best seafood from Portuguese waters right to your plate. For one weekend only, you can enjoy traditional dishes from all over the country and taste delicacies that will make your mouth water.

The SolMar Seafood Festival is a celebration of Portugal’s rich culinary heritage. For centuries, Portugal has been a maritime nation, and its cuisine reflects that fact. From the salty codfish of the north to the succulent shrimp of the south, Portugal’s seafood is renowned for its flavor and freshness.

The festival will be held at the SolMar Restaurant, providing the perfect backdrop for a weekend of delicious seafood and fun. With an a la carte menu, guests will be able to choose from a variety of dishes, each one more mouth-watering than the last. The festival’s chefs will use only the freshest ingredients, ensuring that each dish is bursting with flavor.

The SolMar Seafood Festival is more than just a chance to eat great food. It’s also an opportunity to learn about Portuguese culture and history. The festival’s organizers have worked hard to ensure that every aspect of the event is authentic, from the Portuguese wines to the traditional music. Guests will be able to experience a little slice of Portugal without ever leaving their own city.

We encourage guests to make reservations to ensure they get a chance to enjoy this incredible event. The festival is sure to be popular, and with limited seating available, it’s best to secure your spot early. Whether you’re a seafood connoisseur or just someone who enjoys good food, the SolMar Seafood Festival is an event you won’t want to miss.

The SolMar Seafood Festival is a unique opportunity for food lovers to sample the best seafood dishes that Portugal has to offer. So why not join us for a weekend of great food, fun, and culture? We can’t wait to see you there!