Camponesa. / Vegetables with Meat.                   $3.00

Green Salad/ Salada Verde

Ostras Natural $18.00
Fresh Oysters

Berbigão à Bulhão Pato $18.00
Cockles in Cilantro & Garlic Sauce

Camarão com Cabeça $25.00
Shrimp with Head

Galo Caseiro de Cabidela e Arroz.      $23.95

Farm Rooster Stew with Rice.

Costela de Vaca Assada no Forno com Puré de Batata.    $24.95

Oven Roasted Beef Short Rib with Mashed Potato.

Carne de Porco Alentejana.    $19.95

Sautéed Pork Cubes with Clams.

Bife à Chefe.   $29.95

Steak Chef Style.

Escalopes de Vitela com Camarão em Molho de Natas.   $26.95

Veal Scaloppine with Shrimp in Heavy Cream Sauce

Parrelhada de Carne Grelhada.  $27.95

Grilled Assorted Meats.

Peito de Frango Estoril com Camarão.   $22.95

Chicken Breast Estoril Style with Shrimp.

Cozido à Portuguesa.  $22.95

Boiled Assorted Meats with Cabbage.

Pernas de Frango Assada no Forno.   $19.95 

Oven Roasted Chicken Legs.

Febras de Porco Sauté com Chouriço e Pimentos Picantes.  $19.95

Sauté Pork Cutlets with Sausage and Hot Peppers.

Arroz de Peito de Frango com Camarão.  $22.95

Chicken Breast Rice with Shrimp.

Bifinhos de Picanha Grelhado com Molho Vinagreta.  $27.95

Grilled Small Top Sirloin Steaks with Vinaigrette Sauce.

Entrecosto de Porco no Churrasco com Arroz de Feijão.   $21.95

BBQ Pork Spareribs with Bean Rice.

Bife Grelhado com Batata Doce Assada em Molho de Cogumelos.   $28.95

Grilled Steak with Roasted Sweet Potatoes in Mushroom Sauce.