Daily Specials
August 19th, 2026
Lavrador. / Vegetables with Red Beans. $4.00
Green Salad/ Salada Verde
Ostras Natural $18.00
Fresh Oysters
Berbigão à Bulhão Pato $18.00
Cockles in Cilantro & Garlic Sauce
Bacalhau à Brás. $24.95
Sauté Shredded Cod Fish with Olive Oil, Onions, Scrambled Eggs & Shoestring Fries.
Parrelhada de Peixe e Marisco. $29.95
Fish and Seafood Combination.
Filete de Bacalhau com Arroz de Feijao. $28.95
Codfish Fillet with Beans Rice.
Robalinho Portugues Grelhado. $29.95
Grilled Portuguese Sea Bass.
Camarão Recheado. $32.95
Stuffed Shrimp.
Caçarola de Mariscos e Fettuccini em Molho Branco. $28.95
Seafood Casserole with Fettuccini in White Sauce.
Salmão em Molho Picata com Alcaparras. $26.95
Salmon with Capers in Picata Sauce.
Feijoada à Transmontana. $21.95
Beans Stew with Pork & Cabbage.
Pasta com Peito de Frango e Tomate Seco em Molho Vodca. $24.95
Pasta with Chicken Breast and Dry Tomatoes in Vodka Sauce.
Moelas Guisadas com Penne Pasta. $21.95
Gizzard Stew with Penne Pasta.
Febras de Porco à Portuguesa. $22.95
Pork Cutlets Portuguese Style.
Escalopes de Vitela à Parmegiana. $27.95
Veal Scaloppine Parmegiana Style.
Lombinhos de Porco Enrolados. $23.95
Small Pork Loins Wrapped.
Bife de Alcatra à Brasileira. $24.95
Rump Steak Brazilian Style.