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DINE-IN RESERVATIONS – WALK-INS WELCOME | PRIVATE DINING | CATERING SERVICES

Daily Specials

September 29th, 2026

Feijão Verde. / Green Peas.      $4.00

Green Salad/ Salada Verde

Ostras Natural $18.00
Fresh Oysters

Berbigão à Bulhão Pato $18.00
Cockles in Cilantro & Garlic Sauce

Caldeirada de Lulas.   $26.95

Squid Stew.

Bacalhau Frito com Arroz de Tomate.  $28.95

Fried Codfish with Tomato Rice.

Solha Inteira Recheada com Camarão.  $26.95

Whole Flounder Stuffed with Shrimp.

Robalinho Português Grelhado. $29.95 

Grilled Portuguese Sea Bass.

Mahi Mahi à Posta Grelhado.   $27.95

Grilled Mahi Mahi Fish Steak.

Filete de Dourada com Cogumelos e Camarão em Molho Tomate.   $29.95

Tile Fish Fillet with Mushrooms and Shrimp in Tomato Sauce.

Feijoada de Polvo.   $35.95

Octopus Beans Stew.

Estrogonofe de Camarão.   $28.95

Shrimp Stroganoff.

Linguini com Marisco em Molho Branco.    $34.95

Linguini with Seafood in White Sauce.

Dobrada à Portuguesa.   $23.95

Tripe Stew Portuguese Style.

Frango com Osso e Camarão em Molho Alho.  $22.95

Fried Chicken with Bones and Shrimp in Garlic Sauce.

Costeletas de Borrego Grelhadas com Creme de Maça.   $41.95 

Grilled Lamb Chops with Apple Sauce.

Escalopes de Vitela à Bordaleza.   $27.95

Veal Scaloppine Bordaleza Style.

Lombinhos de Frango Scampy com Linguini.  $25.95

Chicken Loins Scampy with Linguini.

Passarinhos Fritos em Molho Picante.    $24.95

Fried Quails in Hot Sauce.

Bife do Shell Grelhado com Alho na Telha.    $34.95

Grilled Shell Steak with Garlic on a Roof Tile.